Ordering Tips For Success
Ordering Tips For Success
When catering for lunch or dinner we recommend one half sandwich for every guest and an additional half sandwich for half of your guest count. 30 half sandwiches is perfect for 20 guests.
Presentation Recommendations
Our salads, pasta salads and party platters will look amazing in your favorite serving bowl or platter, so don’t be afraid to re-plate your food. Position utensils and napkins at the end of your catering spread so that guests don’t have to juggle while serving their food. Let our catering specialist help with set up and we’ll be sure that everything is plated the way you prefer.