Ordering Tips For Success

Ordering Tips For Success

When catering for lunch or dinner we recommend one half sandwich for every guest and an additional
half sandwich for half of your guest count. 30 half sandwiches is perfect for 20 guests.

Presentation Recommendations

Our salads, pasta salads and party platters will look amazing in your favorite serving bowl or
platter, so don’t be afraid to re-plate your food. Position utensils and napkins at the end of your catering spread so that guests
don’t have to juggle while serving their food. Let our catering specialist help with set up and we’ll be sure that everything is plated the way you prefer.